A L’Olivier Espelette Pepper Extra Virgin Olive Oil | 8.5 oz.

This oil, macerated with tomato and espelette—a chili native to the Basque region—has a gorgeous orange color and pairs particularly well with spicy cuisine. Great with Basque classics such as veal ragout, chicken casserole and pan-fried prawns, this flavorful oil is also great for dipping sauces and dressings.

• Manufacturer:
• Capacity: 8.5 oz. (250ml)
• Ingredients: Extra virgin olive oil, tomatoes, natural extract of espelette pepper, pepper extract
• Made in France