Lodge Panini Press

The heavy weight of this cast iron panini press promotes quick and even cooking, turning each sandwich into a gooey, melted creation with beautiful grill marks. Not only an excellent press for sandwiches, it also works well with steak, chicken or vegetables. Made in the USA and pre-seasoned at the factory with oil, this pan is ready to use right away. Lodge cast iron is easy to care for and will last a lifetime.

Lodge’s award-winning foundry produces cast iron of equal quality to Grandma’s prized hand-me-downs. The cast iron is seasoned on site with soy-based vegetable oil and then baked on at a very high temperature in an industrial oven. The high heat allows the oil to penetrate deeply into the surface, creating the prized patina that makes their skillets heirloom-quality pieces you’ll treasure.

• Pre-seasoned with 100% natural soybean oil and ready to use
• Cast iron boasts unparalleled heat retention that withstands high temperatures
• Unlike conventional cast iron, Lodge cookware undergoes a patented heat-treating process that inhibits rust

• Manufacturer: Lodge
• Material: Cast iron
• Dimensions: 8.31" L x 8.31" W x 1.5" H
• Weight: 3.95 lb.
• Warranty:
• Made in the USA

• Hand-wash only
• After washing, dry promptly and thoroughly with a lint-free cloth or paper towel. Rub a very light layer of cooking oil onto the surface of your cookware. Use a paper towel to wipe the surface until no oil residue remains
• Safe for oven broiler, grill, campsite, stovetop and induction to 500°F