Sur La Table Olivewood Pastry Brush

Whether you’re brushing egg wash onto pastry, glazing a fruit tart, or oiling phyllo dough, this elegant olivewood pastry brush gives you precise control with a comfortable grip. Natural boar bristles hold liquids well for smooth, even application, while the stainless-steel ferrule adds durability. Available in two sizes for different baking and cooking tasks.

• Natural boar bristles retain and spread liquids evenly
• Olivewood handle provides a smooth, comfortable grip
• Great for applying egg wash, butter, oil or glaze to baked goods

• Pastry brush (available in 1″ and 2″ sizes)

• Manufacturer: Sur La Table
• Materials: Olivewood, stainless steel, boar bristles
• Dimensions:
• 1″ brush: 7.9″ H x 1″ L x 0.5″ W
• 2″ brush: 12.5″ H x 2″ L x 0.5″ W
• Weight: 0.6 lb
• Made in China

• Hand wash only; keep dry after use
• Do not submerge or soak in water